Emmanuel Melo FCSI
New book from Brazilian FCSI members hits the market
Brazilian FCSI members Emmanuel Melo and Diris Petribu today (6 June 2023) launch their book 14 Ferramentas de Design para…
The future of foodservice design in a post-Covid-19 environment
Amid the short, sharp videos and pithy soundbites on social media that address 'the new normal' in foodservice, sometimes it…
Member blog: Emmanuel Melo FCSI on taking the FCSI professional membership in Portuguese
I am happy and proud to become an FCSI professional member and to be the first consultant to complete the…
FCSI Newsletter Subscription Centre
Get industry leading news, data and analysis delivered to your inbox