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Americas
In memoriam: Ronald P. Kooser FFCSI
A "love of his profession and desire to provide the best design solutions" made him a proponent of excellence throughout his career, reports Amelia Levin
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Covid-19 regional roundup: The Americas
As countries across the Americas begin lifting lockdown restrictions, we take a look at what this means for operators and FCSI members

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Covid-19 regional roundup: Asia Pacific
We look at how the foodservice industry across Asia Pacific is responding to an ease in lockdown restrictions and enticing diners back through their doors

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Covid-19 regional roundup: Europe, Africa, Middle East
The foodservice industry across EAME has taken a huge hit during lockdown, but there may be light at the end of the tunnel as restrictions begin to ease

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Hotel brands reeling from Covid-19
The impact of the pandemic on the top 50 brands in the hotel sector worldwide has been quantified: a frightening $14bn, reports Jacquetta Picton

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PPP helps operators but more support is needed
Amelia Levin outlines a few things you should know about the Payment Protection Plan and possible extension

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Q&A: Bronte Aurell, Scandinavian Kitchen, London
The Danish Londoner on how Covid-19 has impacted her Scandinavian cafe and grocery shop and why she decided to refurbish during the shutdown

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