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Eame
Just Walk Out technology: How Amazon Fresh is changing the game in UK
Sarah Coleman of TWC looks at Long term predictions for the take up of JWO technology and new areas of foodservice and hospitality it will impact – plus benefits to operators and efficiencies
Americas
FCSI’s Market Spotlight podcast – series one, episode three
For the third episode of the Market Spotlight podcast, FCSI Associate Andrey Teleguz addresses trends and challenges in senior living foodservice
Worldwide
The FCSI interview: Roger Obeid
Always looking to learn, thinking of how to meet the needs of clients, and fiercely advocating inclusivity, Roger Obeid FCSI tells Jim Banks how these forces have shaped his career
Americas
How, why, what: Rudy Miick FCSI on asking the right questions
In this latest instalment in his column series for Foodservice Consultant, the MAS consultant offers his take on the questions that will lead to more effective results
Eame
The great reunion
Sustainability is at the core of the 2022 FCSI EAME Conference program, packed with inspiration, education and excellent hospitality and networking
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