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FCSI UK&I ANNOUNCES COMPREHENSIVE ACTIVITY PROGRAMME FOR 2018
FCSI UK and Ireland (UK&I) continues to roll out a series of insightful and fun educational and networking events for its members throughout the year
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2018’s top trends: The Americas
Amelia Levin predicts the trends and opportunities set to hit North, central and South America in 2018

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2018’s top trends: Asia Pacific
Melinda Joe outlines the trends to watch across the Asia Pacific region this year

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2018’s top trends: Europe, Africa and Middle East
Technology and consumer awareness mean foodservice is changing, but how will this play out in 2018? Emily Lewis takes a peek at the year ahead

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FCSI Worldwide’s new board prepares for 2018
As of 1 January 2018 a new board took over the leadership of Foodservice Consultants Society International (FCSI) Worldwide, with Martin Rahmann becoming president, reports Michael Jones

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Bidfood publishes food trends analysis for 2018
Catering supplier Bidfood collated findings from across the foodservice industry in a brochure analysing food and drink trends for the year ahead, reports Thomas Lawrence

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Opinion: food waste resolutions for 2018
Andrew Shakman, co-founder and CEO of LeanPath, sets out his festive wishlist for how foodservice consultants can help their clients to achieve real food waste prevention in 2018

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