KEEP IN TOUCH
Eame
Project focus: new lease of life for Copenhagen’s design icon
The renovation of the kitchen and bar at the Radisson Collection Royal Hotel in Copenhagen, Denmark, was more than a simple refit, consultant Garry Nokes FCSI tells Elly Earls
Americas
The big interview: Glenn Edwards, managing director of Leon USA
Glenn Edwards tells Rosa Thomas about taking the British healthy fast food brand Leon to the US and how he plans to overcome the challenges that Leon faces in the home of traditional fast food
Americas
In memoriam: John C. Cini FFCSI (PP)
One of the founders of Cini-Little International, Inc., John Cini passed away peacefully at home on July 4th surrounded by his family
Eame
Borrowing from Top 100 UK restaurant groups nears £2bn
High street chains are closing down outlets all over the UK amid rising debts, and yet at the same time many are still expanding. Chris Evans explores why and provides alternative solutions
Americas
National Restaurant Association Announces ServSafe Workplace
ServSafe Workplace will offer training programs focused on creating and sustaining a positive work environment for the restaurant and hospitality industries, reports Amelia Levin
Member News
CESA, FCSI and CEDA host charity race day in aid of Hospitality Action
The Foodservice Industry Race Day will take place on Thursday 13 September 2018 at Daytona Milton Keynes
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People
Have you considered a career as a catering equipment service engineer?
Catering Equipment Suppliers Association (CESA) launches a video series designed to encourage individuals to take up apprenticeships as catering equipment service engineers
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Products
Gaylord Industries announces leadership change with Sam Scull named general manager
The company also announces its partnership with Parts Town to improve availability of parts to its service network and customer base
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Events
National Chef of the Year finalists announced
A strong focus on sourcing and seasonality, innovation and creativity are the key ingredients in creating a National Chef of the Year finalist
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Upcoming Events
Hatco University - 12.5 CEUs
07/17/2018 to 07/20/2018

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Perlick: Bar Design and Beer 101 - 12.5 CEUs
07/19/2018

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Accutemp: The Versatile Kettle and Tilt Skillet
07/20/2018

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Accutemp: Combi Ovens in America - 1 CEU
07/22/2018

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Ice-O-Matic: ICE 101 Course - 2 CEUs
07/25/2018

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Eagle Group - Custom Fabrication: Making It Happen: 5.25 CEUs
07/25/2018 to 07/26/2018

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FCSI Latest Members
  1. Niels Gerz
    Culiprojects
  2. Steve Sidd
    Catering HQ
  3. Lugano Kapembwa
    LuKap Consulting Ltd
  4. Kavinder Dhillon
    LabTest Certification Inc.
  5. Julia Lätt
    Kökspennan AB
  6. Sabina Östling
    Kökspennan AB
  7. Diogo Couceiro da Costa
    Mercatus
  8. Amruta Kiran
    Cini-Little International
  9. Javier Rivera
    ITV Ice Makers
  10. David Hyttel
    ITV Ice Makers
Find more FCSI members here:
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