KEEP IN TOUCH
Worldwide
The FCSI interview: Paul Montégut FCSI
Paul Montégut FCSI tells Tina Nielsen about embracing challenges and learning from every project in a career that started by chance
Worldwide
FCSI’s Foodservice Consultant portfolio survey 2019: the results
Over 100 respondents completed the FCSI reader survey to give feedback on the print and digital portfolio. The results were encouraging, reports Michael Jones
Eame
Reflecting on UKHospitality’s Food Service Management Market Report 2019
UKHospitality has released its 2019 review of the foodservice management market. As the economy wavers and the industry moves to environmentally friendly practice, foodservice is running with the times, reports Frances Ball
Eame
CESA Conference 2019: event review
CESA, which has announced a rebrand to the Foodservice Equipment Association, hosted a conference looking firmly to the future, reports Michael Jones
Americas
Colombian gastronomy ready to take on the world
Bogotá Madrid Fusión brought international chefs as well as a focus on national culinary heritage and the potential of Colombian cuisine
Member News
PES DESIGN GROUP SCORES BIG WITH FULTON COUNTY SCHOOLS
Fulton County Schools ranks PES Design Group Atlanta among the top eight professional consulting firms and the top foodservice consulting firm serving FCS
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People
Greg Stak to become vice president of sales for ACP Inc
Stak joins this December from his current role with Electro Freeze/HC Duke & Son LLC
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Products
Wexiödisk share warewashing wisdom at their second UK training event
The dealer training event was held at First Choice Group's state-of-the-art training facilities at the First Choice Group in Cannock, Staffordshire
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Events
CESA Conference 2019: event review
CESA, which announced a rebrand to the Foodservice Equipment Association, hosted a conference looking firmly to the future, reports Michael Jones
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Upcoming Events
Halton: Advanced Kitchen Ventilation Technology and Systems - up to 7 CEUs
11/21/2019

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Alto-Shaam: Consultant Seminar - 5 CEUs
11/23/2019

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True Food Service: Basic Refrigeration - 6 CEUS (Flexible Date)
11/28/2019

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Scotsman Ice: Ice 101 & Industry Cross Reference Tool - up to 6 CEUs
12/05/2019

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FCSI Canadian Chapter Event - Christmas Walkabout
12/05/2019

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Webinars by FCSI - each qualifies for 1 CEU
12/06/2019

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FCSI Latest Members
  1. Alex Rozhitsky
    SSA, Inc.
  2. Natacha Gonzalez
    Liebherr - America Inc.
  3. Phil Eaton
    Char Products, LLC
  4. Jennifer Bataille-Kosfeld
    Pentair
  5. Bill Simos
    HACCP International
  6. Wayne Viles
    Unox Australia Pty Ltd
  7. Cho Seng Lim
  8. Jack Chi
    Wyn Food Service Equipment Co Ltd
  9. Andy Clarke
    Liebherr-Great Britain Ltd
  10. Marina Dufrayer Martins
    High-5
Find more FCSI members here:
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