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50 Best turns its focus to the future with 50 Next
The organisation behind the World’s 50 Best Restaurants has announced the launch of a new annual list to reveal the young people shaping the future of gastronomy around the world
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FCSI Latest Members
  1. Jess Linski
    U-Line
  2. David Carr
    U-Line
  3. Katja Beck
    Cini -Little International, Inc,
  4. Dominik Sommer
  5. Shawn Lange
    Lab2Fab
  6. Bill Muise
    Lab2Fab
  7. Tobias Brand
  8. Vernon Sanford
    Foodservice Design Professionals
  9. Carlos Arreola
  10. Eva Sigurdardottir
    Kaizen Foodservice Planning and Design