FCSI TA Emeritus Membership, FCSI The Americas

Mr. Jean-Claude Guenette, FCSI(EM)

President, Bernard & Associates, Inc.
Food Facility Design
FCSI / Find a Member / Mr. Jean-Claude Guenette, FCSI(EM)

Contact Details


4020, Saint-Ambroise
bureau 380
Montreal, QC H4C 2C7 Canada

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Market Segments

  • Business & Industry/Food Services
  • Casinos
  • Clubs
  • Colleges and Universities
  • Correctional Facilities/Prisons
  • Family Restaurants
  • Fine Dining
  • Government Services
  • Hospitals/Healthcare
  • Hotels/Motels
  • Museums/Performing Arts Venues
  • Primary & Secondary Schools
  • Residential Care
  • Resorts
  • Sports Arenas

Areas of Expertise

  • Concept Development
  • Kitchen Design