iangrubbconsulting is a new, dynamic and independent planning office specialized in commercial kitchen and laundry design in the hotel and gastronomy industry to help create new ideas using sustainable kitchen technology all wrapped up in a sensational design.
with more than ten years experience in the world of food service consultancy my compassion in this field has inspired me to start-up of my own design and consulting company.
iangrubbconsulting offers support in all nine design and work phases of the German HOAI as well as all seven plan of work RIBA phases.
as a professional food service consultant, I have gained my exclusive experience in the years of employment at Flatow&Drews Consulting, for which I was responsible for the design and project handling of commercial kitchens and laundry/valet operations for several international high-end hotels.
my expertise, technical background and knowledge in all areas of food service and laundry operations & design, as well as my architectural background allows to recommend our client creative solutions……………………….
project selection
rosewood hotel munich, germany
facebook canteen hamburg, germany
savoy london, uk
hongkong and shanghai hotel istanbul, turkey
raffles zorlu center istanbul, turkey
andaz hotel munich, germany
The University of Edinburgh (1989-1990) The Technical University of Braunschweig (1990-1998) work in various architecture offices in Berlin (1998-2006) Flatow&Drews Consulting (04/2006-06/2017) iangrubbconsulting (since 07/2017)