Hoshizaki is excited to announce the launch of the 2by2 Square Cube Undercounter Ice Machine. Desiring improvements in cocktail preparation and equipment efficiencies, this new addition to the Hoshizaki Specialty Ice line-up is just what bartenders have been longing for.
Clear and hard, the Hoshizaki 2by2 cube provides superior chilling ability increasing flavor and presentation of specialty cocktails or straight spirits like bourbon or scotch.
Now bar owners, restaurants, and hotels can have dramatic 1.9” x 1.9” x 2.3” square ice for amazing cocktail presentations with minimal dilution. Understanding the demand for craft cocktail design at a reasonable cost, Hoshizaki’s Specialty Ice line-up eliminates expensive vendor-made ice and far outshines house-made cubes frozen in molds.
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