If the global-wide lockdown of the foodservice sector threw up any benefits at all, it did afford many companies the chance to take stock of their offering and the opportunity to either re-think and update old products, invent and fast-track new ones or overhaul their customer experience. Many FCSI Allied members used the time wisely to reinvigorate, reconnect and rebuild.
Cool new products; refreshed customer experience
Hear below from Allied members from Welbilt and Wood Stone as they share their video messages about cutting-edge new products and smart ways they have developed their customer experience during lockdown for fellow FCSI members with the Foodservice Consultant team:
If you are an FCSI Allied member and would like to update fellow FCSI members and the wider industry on how your company is tackling the Covid-19 situation, please contact Natasha Merkel, who can help you promote that message for as little as $100.
All we need is 90 seconds of video content. We will then ensure the video is sent to our 10,000+ newsletter subscribers and promote it via social channels and on the FCSI website, which boasts 10,000 unique users per month. It’s that simple.