Niccola Boyd-Stevenson

EAME

The Hospitality Show 2015 attracts over 250 exhibitors

Held at the NEC in Birmingham, UK, The Hospitality Show this year attracted over of 250 exhibitors and thousands of…

EAME

Hospitality recruitment: New blood is the industry's biggest challenge

[caption id="attachment_4196" align="alignleft" width="184"] Niccola Boyd-Stevenson, FCSI UK&I chair[/caption] Foodservice and hospitality is a growing industry with the total eating…

EAME

Schools, hospitals and the future of foodservice

After the launch of FCSI’s Taste of the Future 2020 report in October and many hot topics being discussed in…

Event Reviews

Positive outlook from CESA conference

Hosted by BBC business reporter Steph McGovern on 15 November at Savill Court Hotel in Windsor, UK, CESA’s annual conference,…

EAME

More pop-up restaurants, ageing customers and insects on the menu? What 2020 could hold in store

FCSI UK & Ireland and Allegra Strategies’ new report Taste of the Future 2020 launched on Tuesday 14 October, forecasting…

EAME

Boyd-Stevenson: making an impact on the industry

Well, what a busy few weeks I’ve had! We've said thank you to David Bentley who's come to the end…