FCSI Asia Pacific

Mr. Tim Smallwood, FFCSI MDIA

Principal, Foodservice Design Management
Food Facility Design
Management Advisory Services
FCSI / Find a Member / Mr. Tim Smallwood, FFCSI MDIA

Contact Details


59 Rutley Crescent
Victoria, 2564 Australia

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Education & Experience

Tim has 45 years experience in the operation and design of commercial catering equipment and facilities. He trained as an Industrial Designer at RMIT University and Catering Supervision at William Angliss College.Tim was elected to the FCSI World Wide board to represent WW non-aligned members from Asia, Africa and South America and Chair of the Asia Pacific Chapter in 2001. He was instrumental in the development of the Asia Pacific Chapter into a fully recognized FCSI Division and was the founding Division Chair on the World Wide Board. Tim is using his years of experience to develop the management of design in the Foodservice Industry assisting operators to resolve their needs and requirements and designers to explore the planning and development options.His services include operating audits and reviews, brief development, catering systems development and design review.

Market Segments

  • Airport Facilities
  • Armed Forces
  • Business & Industry/Food Services
  • Colleges and Universities
  • Convention Centers
  • Correctional Facilities/Prisons
  • Government Services
  • Hospitals/Healthcare
  • Museums/Performing Arts Venues
  • Primary & Secondary Schools
  • Retail
  • Sports Arenas
  • Transport

Areas of Expertise

  • Concept Development
  • Contract Management
  • Distribution & Procurement
  • Energy & Environment
  • Food Safety & Hygiene
  • Kitchen Design
  • Operating Procedures & Systems
  • Operating Review
  • Sustainability