Design ,Sales & Service to the hospitality Industry

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Division

  • APD

Education/Experience

40 yrs hospitality Experirnce,
Industry trained
Nafas Certified Food Service Professional, Associate Fellow, Catering Institute of Australia

Market Segments

  • Airport Facilities
  • Amusement & Theme Parks
  • Armed Forces
  • Branded Concepts
  • Business and Industry/Food Services
  • Casinos
  • Clubs
  • Colleges & Universities
  • Convenience Stores
  • Correctional Facilities/Prisons
  • Cruise Lines
  • Family Restaurants
  • Fast Food Restaurants
  • Fine Dining
  • Government Services
  • Hospitals/Healthcare
  • Hotels/Motels
  • In Flight Catering
  • Leisure Facilities
  • Primary & Secondary Schools
  • Residential Care
  • Resorts
  • Retail
  • Sports Arenas
  • Supermarkets
  • Tourism
  • Transport

Area Of Expertise

  • Dietary & Nutrition
  • Distribution & Procurement
  • Energy & Environment
  • Food Safety & Hygiene
  • Kitchen Design
  • Marketing & Promotion
  • Menu & Recipe Development
  • Quality Management
  • Training

Food Facility Design

  • No

Management Advisory Services

  • No

Membership Grade

  • Individual Allied

Profession

  • Consultant

Employer

  • Arafura Catering Equipment

Profile Title

  • General Manager

Location

Address

PO Box 200, Parap, Northern Territory, 0804, Australia