Have been food facilities consultant for 50 years. Projects include wide variety of concepts from hospitals, correctional facilities, restaurants, hotels, schools, synagogues, culinary kitchens and golf courses. Familiar with all phases of food service industry from fabrication, project management, kitchen equipment suppliers and architectural engineering. Contract documents are prepared using latest version of AutoCAD software.


  • Americas

Market Segments

  • Correctional Facilities/Prisons
  • Family Restaurants
  • Fine Dining
  • Hospitals/Healthcare
  • Hotels/Motels
  • Primary & Secondary Schools
  • Residential Care
  • Resorts

Area Of Expertise

  • Concept Development
  • Dietary & Nutrition
  • Food Safety & Hygiene
  • Kitchen Design
  • Laundry Design

Food Facility Design

  • Yes

Management Advisory Services

  • No

Membership Grade

  • Professional (TAD)


  • Consultant


  • DM Food Service Design Consulting

Profile Title

  • Principal



117 Bela Cena, Alto, New Mexico, 88312, United States