Kip Serfozo - Foodservice Consultants Society International

Mr. Kip Serfozo, FCSI

Design Director East Coast, Cini-Little International, Inc

Food Facility Design

Management Advisory Services

Contact Details

Address

1890 Wildwood Place
Atlanta, GA 30324 United States

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Education & Experience

Master of Science, Restaurant Hotel Management, Purdue University. Interior Design Breneau University, Atlanta Georgia LEED AP ID&C ServeSafe Certified International WELL Building Standards, AP Certified

Market Segments

Airport Facilities
Amusement & Theme Parks
Armed Forces
Branded Concepts
Business & Industry/Food Services
Casinos
Clubs
Colleges and Universities
Convenience Stores
Correctional Facilities/Prisons
Cruise Liners
Family Restaurants
Fine Dining
Government Services
Hospitals/Healthcare
Hotels/Motels
In Flight Catering
Leisure Facilities
Primary & Secondary Schools
Quick Service Restaurants
Residential Care
Resorts
Retail
Sports Arenas
Supermarkets
Tourism
Transport

Areas of Expertise

Accounting & Financial Controls
Business Strategy
Concept Development
Contract Management
Dietary & Nutrition
Distribution & Procurement
Energy & Environment
Food Safety & Hygiene
Human Resources
Interior Design
ITT (Catering Business)
Kitchen Design
Laundry Design
Litigation Support/Expert Witness
Menu & Recipe Development
Operating Procedures & Systems
Operating Review
Quality Managment
Sustainability
Training