Division

  • Americas

Education/Experience

Associate's degree in Architectural Design, working for ESA/Foodlines since 2016, foodservice design since 2018

Market Segments

  • Business and Industry/Food Services
  • Colleges & Universities
  • Family Restaurants
  • Fast Food Restaurants
  • Fine Dining
  • Government Services
  • Hospitals/Healthcare
  • Primary & Secondary Schools

Area Of Expertise

  • Kitchen Design

Food Facility Design

  • Yes

Management Advisory Services

  • No

Membership Grade

  • Associate (TAD)

Profession

  • Consultant

Employer

  • Foodlines

Profile Title

  • Production Coordinator

Location

Address

110 S 14th St Ste 200, Lincoln, Nebraska, 68508, United States