Recorded on March 24, 2026, and moderated by Foodservice Consultant magazine’s Michael Jones, this roundtable is supported by Middleby.
The panel of experts addresses how stadia foodservice design projects are evolving, and how innovation is in turn supporting the consultant.
The roundtable featured the following participants:
- Ryan Rongo FCSI, S2O
- Danny Potter FCSI, Invito Design
- Marcin Zmiejko FCSI, Young Caruso
- Meghan Daro, Middleby
The roundtable, which you can watch below, discusses how great design and smart innovation are combining to achieve high-volume efficiency, revenue optimization, and greater flexibility for stadia and sports arena operator clients.
You can watch the video of the roundtable below:
Further details:
For more information visit middleby.com.
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