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Americas
Burger King Brazil: the Whopper branches out
Burger King is taking hold in Brazil as customers flock to low-cost food in tough economic times, reports Frances Ball
Americas
DoorDash rolls out self-driving vehicles
Consultants react to DoorDash and other companies’ plans to test self-driving cars for delivery, reports Amelia Levin
Americas
Five minutes with Meghan Grace
The generational researcher and author will be talking about Generation Z at the FCSI TAD 2019 Symposium
Americas
Q&A with Sam Richter, author of Take the Cold Out of Cold Calling
Tech guru Sam Richter discusses his FCSI TAD 2019 Symposium keynote, ‘Do You Really Know Your Customer?’
Americas
2019 foodservice trends
FCSI consultant members from across the FCSI The Americas region highlight major trends that will affect the industry next year
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The NAFEM Show 2019: preview
The NAFEM Show remains a hugely influential and important event. Michael Jones talks to organizers and exhibitors about what to expect

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FCSI TAD 2019 Symposium: in the fast lane
Start your engines! FCSI The Americas’ 2019 Symposium promises fast-paced fun and some serious learning, reports Amelia Levin

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KFC invests in employee-facing technology
The global quick-service chain has started a digital overhaul of training tools, as Tina Nielsen reports

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Lunch power
San Francisco legislators’ bid to ban corporate cafeterias is intended to help local businesses, reports Amelia Levin

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Joining the blockchain gang
It’s still early days for the use of blockchain in foodservice. Larissa Zimberoff asks how the technology could work for food safety and explores the cases for and against

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Operator profile: Rich Melman, Lettuce Entertain You
Esteemed restaurateur Rich Melman speaks to Samantha Lande about growing Lettuce Entertain You restaurant group

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