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Deaf awareness campaign goes viral
Campaigner Simon Houghton urges UK businesses, including foodservice operators, to consider lipreaders' needs as national lockdown eases
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Earth Day: France fights food waste
Five years after the introduction of France’s pioneering food waste law, Amy Snelling considers what more needs to be done to combat food waste
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A new professional path for Remko van der Graaff
After a 16-year career with Dutch consulting firm AAG, FCSI EAME chair Remko van der Graaff is ready for a new challenge
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The show must go on
After the pandemic some hospitality events have embraced a return to in-person events, while others have chosen a virtual route. Most are likely to adapt some sort of hybrid model, as Tina Nielsen reports
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Julian Edwards announced as new chair of FCSI UK & Ireland
The Foodservice Consultants Society International UK&I has revealed it has a new Chair to drive the organisation forward in 2021
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