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Asia
Inaugural BBVA scholarship from the World’s 50 Best restaurants goes to Jessie Liu
The 24-year-old Taiwanese chef was selected ahead of more than 1,000 applicants
Asia
Food&HotelAsia opens its doors for the 40th year
Event director Rodolphe Lameyse speaks to Tina Nielsen about the 2018 edition of Asia’s largest business event for food an hospitality industries
Asia
Food delivery in China enters new era as Alibaba acquires Ele.me
A $9.5bn deal puts China’s food delivery sector on the verge of duopoly status, but there are rewards to be reaped for regional foodservice operators, as Thomas Lawrence reports
Asia
Gaggan tops Asia’s 50 Best Restaurants again
For the fourth consecutive year Gaggan Anand's Bangkok restaurant took the number one spot when the 2018 list was announced, reports Tina Nielsen
Asia
Trade deals open new opportunities for Vietnam’s foodservice and hospitality industries
Landmark tariff reforms are set to take hold in 2018 and a raft of new trade deals are in the offing, with big consequences for consultants in Vietnam and across Asia, reports Thomas Lawrence
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Manila’s Toyo Eatery wins Asia’s 50 Best Restaurants’ ‘Miele One To Watch’ Award
Jordy Navarra, Toyo Eatery’s owner-chef, will accept the honour at the sixth annual Asia’s 50 Best Restaurants awards on 27 March 2018, in Macau

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FCSI Asia Pacific Division hosts inaugural Foodservice Innovation Event
The event in Perth, Western Australia, aimed to share, support and inspire foodservice businesses with innovative processes in a relaxed learning environment

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Ken Sangster: pitfalls of foodservice design consulting
Based in Sydney, Australia, Ken Sangster FCSI calls upon his many years of experience to deal with difficult clients

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Vietnam’s rising tide of tourism
Experts are urging hospitality operators to keep their eyes trained on Vietnam, as GlobalData predicts tourism to reach 13.4 million by 2021, reports Emily Lewis

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Chinese government demands Marriott digital shutdown
In January, Shanghai government officials requested the shut down of Marriott’s web-based platforms, following misunderstandings over the company’s online conduct. Emily Lewis reports

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FHA Singapore is back and bigger than ever in its 40th year
Asia’s largest business event for food and hospitality industries returns 23% bigger than previous years, reports Tina Nielsen

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