Heston Blumenthal

Charles Spence on food, psychology and multisensory meals

How did you first become interested in the psychology and science behind how people experience food? By accident really. On…

Eleven Madison Park tops list of world’s 50 best

Seven years after first appearing on the list in 50th place, Eleven Madison Park took the number one spot at…

Restaurants are breaking away from bricks and mortar

All the usual suspects were in the top 50. Nathan Outlaw, Sat Bains and Heston Blumenthal all received kudos for…

On tour

When René Redzepi, chef and owner of Noma in Copenhagen, announced that he would be moving the restaurant, staff and…

The Duck flies south

Crazed scientist, insane genius, very smart restaurateur and entrepreneur – Heston Blumenthal has been called all these things and more.…

two minutes with… Heston Blumenthal

Q What are you hoping to achieve with The Perfectionists’ Café at Terminal 2? A The name comes from the…