Project Showcase is an annual publication highlighting exceptional projects from the members of the Foodservice Consultants Society International.
To submit information or ideas for consideration, email: Wade Koehler, CAE.
2019 Project Showcase
Featured Article on Social Media
Smart renovation of an old teaching kitchen creates a commercially equipped Culinary Arts Center and includes a classroom that doubles as a dining room.
Working closely with the client and architect, Foodservice Design Professionals creates an employee servery and kitchen that makes traffic flow smoothly.
A Brazilian tycoon’s abandoned ranch gets transformed into a luxury hotel property with Michelin-Starred foodservice.