warewashing

National Restaurant Association announces 2016 KI Awards recipients

Since debuting over a decade ago, the Kitchen Innovations Awards have played a strong part in changing the way the…

Close encounters of the first kind with Winterhalter at Hotelympia 2016

The Winterhalter stand, 3540, at Hotelympia 2016, taking place from 29th February to 3rd March at ExCel London, will be full…

US foodservice equipment market forecast to grow 4.1%

Releasing its 2015 Commercial Foodservice Market Forecast - a member-sourced report compiling intelligence from the leading sales and marketing agencies…

Dry Assist technology by Champion® Industries wins 2014 kitchen innovation award

The most unique feature of Champion’s patent-pending Dry Assist technology is how it draws cool, dry air up and through…

Innovative Hand Sink Solution from Advance Tabco

The hand sink features a 10” x 14” sink bowl and an NSF compliant partition 8” tall separating the hand…

Wexiödisk pre-rinse machine ‘cleans up’ at FCSI Awards

The award-winning Wexiödisk WD-PRM6 was designed and developed to replace the more traditional pre-wash hand shower which often precedes most…

Washing up on the double

Handling up to 540 plates per hour, Valera’s heavy duty Fagor AD45 dishwasher promises double-quick results with its double rotating…

Winterhalter’s PT Passthrough: A new level of washing efficiency

More energy efficient, faster, cleaner, with lower water consumption, and easier to use – plus, the machine and the wash…

New range of chemicals from Hobart delivers best cleaning results

Hobart is helping operators improve their warewashing performance with the launch of a range of chemicals featuring high-quality ingredients to…

Winterhalter’s double rack system saves time and cuts operating costs

Times are tough and all aspects of a catering operation come under scrutiny when trying to cut costs. Warewashing comes…