meat
The taxing issue of looking beyond meat into a plant-based future
In an interview last week with the BBC, Beyond Meat’s chief executive Ethan Brown expressed his support of a Pigouvian…
Where next for the UK meat industry?
In the pitched battle between the meat industry and insurgent vegan manufacturers, few would deny the momentum is on the…
Meat consumption in Asia set for rapid rise
Asia Research and Engagement’s report, ‘Charting Asia’s Protein Journey’, both predicts the trajectory of meat eating in Asian markets and…
What does the “shamburger” mean for food consultants?
Few could have been in doubt that the Dutch scientist succeeded in catching the attention of the world’s media. When…