Leonor Espinosa
Triumph for Denmark at the World’s 50 Best Restaurants 2022
The Copenhagen restaurant came second to Noma in last year’s celebrations, but this year, as the event returned to its…
Colombia’s Leonor Espinosa named the 2022 World’s Best Female Chef
Espinosa, long considered one of the most significant people in Colombia’s food renaissance, has been an ambassador for her country’s…
Nominations open for the 2021 Basque Culinary World Prize
Awarded by the Basque Culinary Center and the Basque government, the Basque Culinary World Prize (BCWP) highlights the work of…
City focus: Bogotá
The Perseverancia market square in Bogotá is one of the Colombian capital’s iconic food destinations. Dating back to 1932, it…
Colombian gastronomy ready to take on the world
Bogotá Madrid Fusión, a new international edition of the Spanish gastronomic congress, concluded at the weekend after four days of…
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Q&A with Joxe Mari Aizega of the Basque Culinary Center
Nominations for the Basque Culinary World Prize close in two weeks – on 15 May. Now in its fourth year,…
The 2018 Basque Culinary World Prize open for nominations
The opening of nominations for the 2018 Basque Culinary World Prize was celebrated at Refettorio Felix in London. Now in…
Cultural evolution
Economist, artist and chef. So goes the career trajectory of Colombian chef Leonor Espinosa – but it would be the…