KFC
Eastern promise: major US brands ramp up in China
China undoubtedly holds an allure for food companies due to its size, growth potential, increasing sophistication and digital leadership. The…
Adapting fast food brands to new markets: local flavours or imported tradition?
Western-based fast food chains have pushed into Asian markets with increasingly rapid pace over the last few years. Some are…
KFC invests in employee-facing technology
Kentucky Fried Chicken has started to implement a wide-ranging intiative to overhaul back of the house training, which will see…
KFC Division CEO Roger Eaton to retire at end of year
Yum! Brands, Inc. has announced the chief executive officer of its subsidiary KFC Division, Roger Eaton, will retire at the…
KFC and the supply chain fail
KFC's supply chain debacle in the UK has dominated headlines for the past week, revealing significant problems with the chain's…
Impacts of China safety scandal far-reaching
In the two weeks passed since the scandal first hit, repercussions have included a shortage of meat products in fast-food…
Burma: Open for business
I headed to Myanmar for the first time in June 2012. But unlike my visit to other Asian countries, this one…
Hotelex 2013: Yum! reports huge growth in China
According to Jane Gannaway, vice president of engineering at Yum! China, the combination of strong, steady growth in restaurant sales…