Germany
INTERGASTRA: The marketplace for innovative movers and shakers
Whether it is street food, organic and vegan products, franchise and restaurant chains or counter solutions, the gastronomy industry is…
Project focus: Klosterhotel Wöltingerode, Goslar, Germany
Martin Rahmann FCSI is a busy man. Not only is he president of FCSI Worldwide and owner of his own…
Country focus: retail and gastronomy merge in Germany
In almost all sectors of commercial foodservice retail gastro-hybrids can be discovered, says Moritz Kolb and Olaf Hohmann of EHI…