Brazil
Food delivery sees large-scale growth in Brazil
Brazil’s growing food delivery sector will be largely insulated from the effects of the ongoing Covid-19 pandemic and may even…
Burger King Brazil: the Whopper branches out
Brazilian cooking doesn’t shy away from meat: visit a churrascaria and expect the choicest barbecued steaks on offer. Now, the…
New entrants herald disruption in Brazil’s foodservice
It’s a tough time to be an entrepreneur in Brazil. Markets have been wobbling since 2014 under the weight of…
Intensive farming threatens to transform Asian foodservice
Agricultural methods in Asia have long been gripped by controversy. China’s tainted baby-milk formula scandal in 2008 was a particularly…
Fun and games
Every four years the world gathers round their television screens to witness the global spectacle of the Olympic Games. With…
Country Focus: Brazil
Brazil's cuisine is marked by its huge regional diversity, exotic and unique ingredients and influences coming from indigenous inhabitants and historic migrants. The world’s fifth…
No rest for Ken Hom at the Copacabana
Celebrity TV chef Ken Hom’s latest project is a new restaurant at Copacabana Palace hotel in Rio de Janeiro, which…