LuisGonzalez
Associate_TAD, FCSI The Americas

Mr. Luis Gonzalez

Operations Director-Restaurant Op Consulting, Food Gurus
Food Facility Design
Management Advisory Services
FCSI / Find a Member / Mr. Luis Gonzalez

Contact Details

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Email

email@example.com

Website

www.example.com

Address

123 Example Street
City, State, ZIP
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Market Segments

  • Business & Industry/Food Services
  • Convenience Stores
  • Family Restaurants
  • Fast Casual
  • Fine Dining
  • Quick Service Restaurants

Areas of Expertise

  • Business Strategy
  • Distribution & Procurement
  • Finance Raising/Corporate Finance
  • Food Safety & Hygiene
  • Food Service Merchandising
  • Human Resources
  • Information Technology
  • Interior Design
  • ITT (Catering Business)
  • Kitchen Design
  • Laundry Design
  • Management Recruitment & Development
  • Marketing & Promotion
  • Menu & Recipe Development
  • Operating Procedures & Systems
  • Operating Review
  • Quality Managment
  • Sustainability
  • Training