Doug Fisher has been working as a foodservice and franchise consultant since 1984. His work has provided him with worldwide exposure and two International Awards of Excellence in Management Advisory Services from FCSI (the only two time recipient of this very prestigious award offered by his peers at FCSI).

Doug is also a Certified Management Consultant and Fellow of the Canadian Association of Management Consultants.

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Division

  • Americas

Market Segments

  • Airport Facilities
  • Amusement & Theme Parks
  • Armed Forces
  • Branded Concepts
  • Business and Industry/Food Services
  • Casinos
  • Clubs
  • Colleges & Universities
  • Correctional Facilities/Prisons
  • Family Restaurants
  • Fine Dining
  • Government Services
  • Hospitals/Healthcare
  • Hotels/Motels
  • Leisure Facilities
  • Primary & Secondary Schools
  • Resorts
  • Sports Arenas
  • Supermarkets

Area Of Expertise

  • Accounting & Financial Controls
  • Business Strategy
  • Concept Development
  • Finance Raising/Corporate Finance
  • Franchising
  • Litigation Support/Expert Witness
  • Management Recruitment & Development
  • Marketing & Promotion
  • Menu & Recipe Development
  • Operating Procedure & Systems

Food Facility Design

  • No

Management Advisory Services

  • Yes

Membership Grade

  • Non-renewal

Profession

  • Consultant

Employer

  • FHG International Inc.

Profile Title

  • President

Address

174 Forman Avenue, Toronto, Ontario, M4S 2S2, Canada