The team at Hobart Cooking Solutions is celebrating after winning the Prime Cooking Equipment category at The Caterer’s Product Excellence Awards.
The Bonnet Precipan, an exceptional piece of kit which can adapt to a multitude of cooking methods, was the worthy winner with the judges particularly impressed by the Precipan’s excellent functionality and myriad benefits to end users. Its compact cookline and versatility really helped it to stand out in an extremely competitive category.
Iain Munro, director, Hobart Cooking Solutions, says: “I’m delighted that the Bonnet Precipan has been recognised for the wonderful piece of kit that it is. To win the Prime Cooking Equipment category is a real achievement and one which we are all particularly proud of here at Hobart Cooking.”
Competition was so fierce in this category the judges couldn’t split the top two at this year’s awards, so the Bonnet Precipan shares the top accolade with Synergy Grill.
The Caterer’s Product Excellence Awards recognise excellence and innovation in food, drink and equipment products within the hospitality sector.
For further information on Hobart please see www.hobartuk.com, telephone 0844 888 7777 and you can follow Hobart Cooking Solutions on Twitter at @HCS_Cook.
Pictured: Iain Munro of Hobart with Lisa Jenkins of The Caterer