KEEP IN TOUCH
Worldwide
The FCSI interview: Stephen Arnold
The design director of UK consultancy Humble Arnold retains his drive in the pursuit of excellence, after nearly 50 years in foodservice consultancy, as he tells Michael Jones
Worldwide
Design Masterclass: Automatic for the people?
Australia-based consultant Tim Smallwood FFCSI looks at the future of automation and robotics in the kitchen
Worldwide
Event: The Global Ghost Kitchens Summit
The virtual event takes place from 10am GMT this Thursday 2 December and features a wide range of ghost kitchen expert speakers. The Summit is free to register for FCSI Professional members
Eame
Opinion: Marius Zürcher on looking back and looking ahead
Marius Zürcher looks back to the hospitality industry trends he predicted one year ago to see what he got right, and also looks ahead to key 2022 trends
Americas
Watch: How technology can help further your foodservice operation
The changing demands of commercial kitchens, sustainability and future trends were among the topics discussed by leading FCSI The Americas consultants in this Innovation spotlight panel session
Member News
Judges announced for FCSI Asia Pacific Division Project Excellence initiative
The four independent judges, selected by the FCSI Asia Pacific Division board, will pick three member design projects deemed to be worthy winners
READ +
People
The FCSI interview: Stephen Arnold
The design director of UK consultancy Humble Arnold retains his drive in the pursuit of excellence, after nearly 50 years in foodservice consultancy, as he tells Michael Jones
READ +
Products
Important plumbing specifications to not overlook
Take time to revisit your specs for the kitchen basics to ensure you’re providing the best performance for every common use
READ +
Events
Event: The Global Ghost Kitchens Summit
The virtual event takes place from 10am GMT this Thursday 2 December and features a wide range of ghost kitchen expert speakers. The Summit is free to register for FCSI Professional members
READ +
Upcoming Events
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FCSI Latest Members
  1. Jörg Holdenried
  2. Alice Stipe
    Stipe Consultants, Inc.
  3. Gerard Bloor
  4. Ricky Bao
    Compass Group (China Shanghai office)
  5. Lauren Cantu
    Street Collaborative, LLC
  6. Paul Saville
    3c Limited
  7. George Perry Jr.
    Innovative Foodservice Design Team
  8. Greg Stak
    ACP, Inc.
  9. Sara Reasner
    ACP, Inc.
  10. Arnis Lalo
    Planover
Find more FCSI members here:
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