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Overview
 
FCSI - The Americas
FCSI - The Americas is a part of the only worldwide organization especially for foodservice/kitchen design and management consultants. FCSI has over 1,400 members in more than 45 countries worldwide. For over 50 years, FCSI has helped its members enhance their professionalism by keeping them informed of the latest developments and trends in the foodservice field; by providing continuing education through conferences and publications; and, most importantly, by providing a vital link to the various segments of the industry. It is because of this standard of excellence that FCSI members are recognized throughout the industry for their integrity, expertise, ethics and commitment to professionalism on behalf of their clients.
 
Our Mission
 
To promote professionalism in foodservice and hospitality consulting while returning maximum benefits to all members
 
While we are part of a global community of professionals passionate about foodservice, we enjoy working together to meet the ever-changing needs of our industry within the Americas.
 
We are a brand-driven, member-focused, professional, not-for-profit association.
 
 
 
 

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