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Thomas Lai Kwok Keung FCSI
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Last updated: 10/30/2014
Mr. Thomas Lai Kwok Keung FCSI
Professional Information
Trillion Foodservices Planner Ltd-18/F
Managing Director
Rm 2201, Shen hua Commercial Building
2018 Jia Bin Road, Luo Hu District
518001  China
 [ Map ]
852 9069 2709 (Phone)
755 2516 5347 (Fax)
  Asia Pacific
  Colleges and Universities, Fine Dining, Hospitals/Healthcare, Hotels/Motels, Primary & Secondary Schools, Resorts, Supermarkets
  Food Safety & Hygiene, Kitchen Design, Laundry Design
Personal Information
Additional Information
Since setting foot in the kitchen sector in 1987, I have accumulated more than 20 years of experience in this professional field.
From 1987 to 1996, I was engaged in work relating to kitchen projects in Hong Kong and Mainland China for a period of nearly nine years.
From 1996 to 2005, I served as the Deputy General Manager of Hong Kong Radnor Co., Ltd. (Greater China Area).
A number of projects regarding the supply and installation of equipment for kitchen and laundry of large hotels have been fully accomplished under my supervision.
In 2005, I established Trillion Foodservices Planner Ltd., mainly engaged in design of kitchen and laundry.
More Information
1.Level 3 Award in HACCP for Food Manufacturing
2. Level 4 Award in Managing Food Safety in Catering
3. Foundation Certificate in Food Hygiene
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