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Driftstone
LIBBEY INTRODUCES NATURAL DINNERWARE TO WORLD TABLEWARE COLLECTION
New Driftstone and Pebblebrook mix and match for an artistic tabletop presentation
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Smart wireless monitoring that never forgets
Following the success of PathFinder, its temperature monitoring system, Monika has developed TaskMinder, an innovative, wireless hygiene and task management solution

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Davisware and Kitchen Brains Partnership brings IoT to Restaurant Appliance Servicing
Integration between Davisware GlobalEdge and Kitchen Brains SCK® Genius Suite automates restaurant appliance service

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Allergic reaction
FEM launch Cambro Allergen-Free range for safe food prep, storage and allergy regulation compliance

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COMPACT CLASS ACT FROM SOUS VIDE TOOLS
Sous Vide Tools’ compact water baths guarantee precision cooking

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PANTHEON IMPROVES CONVECTION OVEN RANGE FOR 2016
Pantheon announces a revamped range with new features, including an almost silent fan that increases siting options

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Stoelting Foodservice to Appear on Discovery Channel Show
Upcoming episode of Machines: How They Work takes an inside look at Stoelting’s F231 Gravity Soft Serve/Yogurt Freezer

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FCSI Latest Members
  1. Alexander Hofer
    Hotek GmbH / srl
  2. Lena Ek
    Rensa Entreprenad
  3. Mikael Jansson
    Rensa Entreprenad
  4. Brian Ward
    Target Market & Media Services
  5. Sarah Faoual
    WSP Canada, Inc.
  6. Maxime Pare
    WSP Canada
  7. Deckard bruce.deckard@spgusa.com
    SPG International
  8. Bettina Massenbach
    OYSTER hospitality management
  9. Kelsey Patterson
    Kiche, LLC
  10. Jeremy Carver
    Webb Foodservice Design