Ray Soucie FCSI joins Webb Foodservice Design

Portland, Oregon-based consultant joins following 25 years as principal of RSA, Inc.

Webb Foodservice Design is proud to announce Ray Soucie FCSI, LEED AP, has joined its family of design professionals.

After 25 years as principal of RSA, Inc. in Portland, Oregon, Soucie has decided to follow his passion and focus exclusively on design and project management. He will remain in Portland and continue to offer the same personalized service he has always provided.

With Webb’s comprehensive team to support him, Soucie is able to offer a full array of services and production capabilities as a senior project manager. He will have the company’s full support heading a design studio while he maintains personal contact with clients. This collaboration, says Webb Foodservice Design “will enhance Ray’s work and his project outcomes with the value-add of a team that is well-versed in all areas of foodservice design and planning.”

Soucie has been and continues to be an active member of the Pacific Northwest chapter of FCSl. He is an advocate for practical sustainable design options and an expert in energy-saving equipment solutions and flow.

“We look forward to empowering his talents and incorporating his experience with our collaborative design teams. We welcome Ray and his family into ours and look forward to a bright future together!” says the company.

Webb Foodservice Design is a nationally recognized firm located in Anaheim, California. Its project teams have supported consulting and design projects in higher education, K-12, healthcare, hospitality, business & industry, and specialty markets throughout the United States. For more information, contact Gina Brinegar by phone at (714) 508-1880 or by email at gina@webbfsd.com.

More Relevant

View More